Source: Celebrationgeneration.com
Sushi is a beloved delicacy that has gained popularity worldwide. One of the key components of sushi is the rice used to make it. While there are various types of sushi rice available, white sushi rice has become a staple in many sushi dishes. Not only does white sushi rice provide a soft and sticky texture, but it also offers a rich flavor that enhances the overall taste of sushi rolls and nigiri.
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